As the summer season approaches, pizzerias all across the country can expect an increase in foot traffic and sales. But with the rise in temperatures, customers will be looking for lighter, fresher options on the menu. People in the summertime love seasonal ingredients like fresh tomatoes, basil, and arugula. Make sure your summer menu offers lighter topping options like grilled chicken and vegetables. Consider adding a refreshing fruit salad or gazpacho to your menu for a cooling alternative to traditional pizza.
Advice by the Slice – Summer is Here
