Author Archives: adorapos

With full-service dining still limited in many places, delivery has become an increasingly important element of the dining world. Delivery allows restaurants to offer the food they’re proud of to customers in the comfort of their home, while also helping keep their business and staff afloat. However, with the influx of 3rd party delivery systems that have recently come to dominate the market, business owners face challenging decisions regarding whether or not to use outside services, or to stick with their own in-house delivery.

Outdoor dining is emerging as dining’s way forward. In many states and cities, outdoor dining is making a comeback long before the return of indoor seating. Even in regions where indoor seating is allowed, customers often still feel safer enjoying their meals outside.

Wondering what your restaurants next steps are? If restrictions are lifting in your area, here are some ways you can prepare for welcoming back diners.

A ‘What You Need To Know’ Guide to getting small business relief funds as a restaurant during the COVID-19 Lockdown.